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| Vol 48, No 2 (2020) |
Compelling palatability of flavoring Atractus AQVA® for Nile tilapia juveniles |
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Denis Rogério Sanches Alves, Suzana Raquel de Oliveira, Bruno dos Santos Sosa, Wilson Rogério Boscolo, Altevir Signor, Fábio Bittencourt |
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| Vol 48, No 3 (2020) |
Compensatory growth in Nile tilapia Oreochromis niloticus: feed conversion ratio, size heterogeneity, and proximal composition |
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Gaspar Román Poot-López, Eucario Gasca-Leyva, Carlos González- Salas, Sergio Guillen-Hernández, Roger Domínguez-May |
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| Vol 48, No 4 (2020) |
Bioeconomic modeling of optimal harvest time in Nile tilapia (Oreochromis niloticus) considering size heterogeneity and minimum marketable size |
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Patricia Borrego-Kim, Roger Domínguez-May, Andrea G. Monroy-Borrego, Mariel Gullian-Klanian |
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| Vol 48, No 5 (2020) |
Isolation of actinomycetes from Nile tilapia (Oreochromis niloticus) cultivated in semi-intensive systems from Morelos, Mexico central zone |
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Rocio Parra-Laca, Laura Hernández-Andrade, Gary García-Espinosa, Elizabeth Loza-Rubio |
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| Vol 49, No 4 (2021) |
Exotic plus native: findings in an unscheduled fish duoculture |
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David Julián Palma-Cancino, Mao Ernesto Rafael Basto-Rosales, Carlos Alfonso Álvarez-González, Rafael Martínez-García, Daniel Badillo-Zapata, Olimpia Chong-Carrillo, Fernando Vega-Villasante |
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| Vol 43, No 3 (2015) |
Growth and metabolic response of whiteleg shrimp Litopenaeus vannamei and Nile tilapia Oreochromis niloticus in polyculture fed with potential probiotic microorganisms on different schedules |
Abstract
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Juan P. Apún-Molina, Apolinar Santamaría-Miranda, Antonio Luna-González, José C. Ibarra-Gámez, Vladimir Medina-Alcantar, Ilie Racotta |
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| Vol 41, No 3 (2013) |
Use of tuna industry waste in diets for Nile tilapia, Oreochromis niloticus, fingerlings: effect on digestibility and growth performance |
Abstract
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Crisantema Hernández, Miguel A. Olvera-Novoa, Domenico Voltolina, Ronald W. Hardy, Blanca González-Rodriguez, Patricia Dominguez-Jimenez, Martin Valverde-Romero, Samuel Agramon-Romero |
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| Vol 47, No 1 (2019) |
The effectiveness of sodium chloride and formalin in trichodiniasis of farmed freshwater tilapia Oreochromis niloticus (Linnaeus, 1758) in southeastern Mexico |
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Mayra I. Grano-Maldonado, María Amparo Rodríguez-Santiago, Leticia García-Magaña, Laura Jiménez-Vasconcelos, Jesús Guerra-Santos |
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| Vol 50, No 1 (2022) |
Effect of mushroom (Pleurotus djamor var. roseus) meal as feed supplemented on the hematological responses and growth performance of Nile tilapia (Oreochromis niloticus) fingerlings |
Abstract
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Luis F. Cruz-García, Jesús T. Ponce-Palafox, Luis H. Hernández-Hernández, Isaac Tello-Salgado, Daniel Hernández-Ocampo, Mario A. Benítez-Mandujano |
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| Vol 43, No 3 (2015) |
Use of probiotics Bacillus cereus var. toyoi and Bacillus subtilis C-3102 in the diet of juvenile Nile tilapia cultured in cages |
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Nilton Garcia-Marengoni, Milton Cézar de Moura, Newton Tavares Escocard de Oliveira, Robie Allan Bombardelli, Daniele Menezes-Albuquerque |
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| Vol 44, No 4 (2016) |
Alkali process for chitin extraction and chitosan production from Nile tilapia (Oreochromis niloticus) scales |
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Ligia Boarin-Alcalde, Gustavo Graciano-Fonseca |
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