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Issue |
Title |
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Vol 52, No 4 (2024) |
Use of probiotic consortium technology during the grow-out of Penaeus vannamei juveniles (Boone, 1931) in a biofloc system |
Abstract
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Amanda Favetta, Fabricio Martins Dutra, Caio Henrique do Nascimento Ferreira, Luisa Helena Cazarolli, Eduardo Luis Cupertino Ballester |
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Vol 46, No 3 (2018) |
In vitro protein digestibility of animal, vegetal and microbial feed ingredients for Macrobrachium tenellum |
Abstract
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Cynthia Montoya-Martínez, Héctor Nolasco-Soria, Fernando Vega-Villasante, Olimpia Carrillo-Farnés, Alfonso Álvarez-González, Roberto Civera-Cerecedo |
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Vol 45, No 1 (2017) |
Effect of dietary chitin on digestive enzyme activity, growth and survival of Macrobrachium tenellum juvenile prawns |
Abstract
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Rodolfo B. de los Santos-Romero, Marcelo García-Guerrero, Fernando Vega-Villasante, Héctor Nolasco-Soria |
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Vol 44, No 1 (2016) |
The effects of Yucca schidigera and Quillaja saponaria on growth performance and enzymes activities of juvenile shrimp Litopenaeus vannamei cultured in low-salinity water |
Abstract
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Mario Hernández-Acosta, Gilberto J. Gutiérrez-Salazar, Francisco M. Guzmán-Sáenz, Gabriel Aguirre-Guzmán, Carlos A. Alvarez-González, Edgar A. López-Acevedo, Kevin Fitzsimmons |
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