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Issue |
Title |
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Vol 46, No 1 (2018) |
Exploring the contribution of dietary protein from poultry by-product meal and fish meal to the growth of catfish Ictalurus punctatus by means of nitrogen stable isotopes |
Abstract
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Oscar Daniel García-Pérez, Julio César Cruz-Valdez, Carlos Ramírez-Martínez, David Villarreal-Cavazos, Julián Gamboa-Delgado |
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Vol 46, No 1 (2018) |
Nutritional contribution of fish meal and microalgal biomass produced from two endemic microalgae to the growth of shrimp Penaeus vannamei |
Abstract
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Juan Manuel Pacheco-Vega, Julián Gamboa-Delgado, Angel G. Alvarado-Ibarra, Martha G. Nieto-López, Mireya Tapia-Salazar, Lucía Elizabeth Cruz-Suárez |
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Vol 47, No 2 (2019) |
Apparent digestibility coefficients of selected protein ingredients for pirarucu Arapaima gigas (Teleostei: Osteoglossidae) |
Abstract
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Ana Paula Oeda Rodrigues, Giovanni Vitti Moro, Viviane Rodrigues Verdolin dos Santos, Luiz Eduardo Lima de Freitas, Débora Machado Fracalossi |
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